Sungarden Natural Ingredients

//Sungarden Natural Ingredients

There’s a period right after a seed has sprouted, but before it’s a plant, when the potential for nutrition, taste, and performance rises. Our Natural Ingredients have derived from this super food giving an amazing combination of Antioxidants, Probiotics, Plant Protein, Digestive Enzymes, and Adaptogens.

  • Garlic Chives will produce shoots that grow to a mature height of roughly 12 inches tall. Popularly used to flavor potatoes and salads, Chives are not only tasty, but are also attractive as well. Each plant displays white colored flowers atop slender stems / shoots. Flowering much later than traditional Chives, it's Garlic twins will bloom within the heat of the summer months. The shoots, once cut will add a slight garlic & onion flavor to any dish that they are added to. The flowers also add a mild onion/garlic flavor and can be used as a garnish. Buying Garlic Chives Microgreens Seeds for Commercial Production Recognized as a leading supplier of bulk commercial sprout and microgreens seeds, we are well-positioned to supply you with Garlic Chives seeds. We supply growers globally, and we'd love to have you as a new customer. Call now to get our latest seeds and pricing. We can be reached at (931) 400-2710. Contact Us
  • At SunGarden we aren't just experts in sprouting but also a great source for ingredients.  Our years of international business has allowed us to build relationships with suppliers from around the globe.  Ask your SunGarden Account Executive about any of the interesting products we carry. -Hemp Cake -Sprouted Hemp Powder -Rice Protein Powder -Sea Buckthorn -Natural Colors -Natural Flavorings  
  • Our Green sprout powders are grown till cotyledon formation; allowing for maximum amount of Antioxidants, Digestive Enzymes, Chlorophyll, and Plant proteins to form. These products include the following: •Alfalfa KaleBroccoliRadishMustardOrganic Alfalfa Organic BroccoliOrganic Radish Contact Us
  • Our Legumes and Barely sprouted powders are grown from 18 – 24 hours or until you see a radical emergence. This allows for a nutritional explosion as well as starts the process of breaking down glutens and lectins. These products include the following: • AlfalfaBarleyBroccoli GarbanzoGreen PeaKaleLentilMustardQuinoaRadishOrganic AlfalfaOrganic BarleyOrganic BroccoliOrganic Green PeaOrganic Lentil Organic Radish Contact Us