Sprouts and Coronary Artery Disease

The research about coronary artery disease and sprouts is ongoing. We invite you to browse our comprehensive list of articles for more information.

“Toxicological and nutraceutical assessments of peanut sprouts as daily supplements to feed Sprague-Dawley rats for 18 weeks” Journal of the Science of Food and AgricultureVolume 88, Issue 12, Date: September 2008, Pages: 2201-2207, Bo-Si Lin, Tu-Fa Lien, Mao-Rong Chao, Tzu-Yuan Lai, Ju-Chun Chang, Shieh-Jen Chou, Hui-Fen Liao, Robin Y-Y Chiou.